Photo Credit: medicinalmushroominfo.com
'Mushrooms are delicious, high in vitamins, iron, and fiber, and easy to incorporate into your diet for good health. Many varieties of mushrooms have medicinal, immune boosting and anti-tumor properties, along with a wide range of health benefits.
And, fried up with a little butter, fresh herbs, and sea salt, can be an absolutely divine seasonal treat. Try throwing some medicinal mushrooms in next time you make soup stock to boost the healing power of your broths.'